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Ranked by Manila's food community this week. Updated hourly — no paid placements.
Taguig today is almost synonymous with BGC, but the city is larger and more layered than its most polished corner suggests. Beyond the gleaming blocks of the global city, older Taguig neighborhoods like Western Bicutan and Ususan retain the quieter character of communities that were here long before the reclamation projects redrew the map. That contrast shapes the dining scene: you can spend a significant amount on a tasting menu or a cocktail bar in one part of the city, and find excellent grilled fish and steaming soup for a fraction of the price just a few kilometers away. The newer lakeside and bayfront developments along the southern edge of BGC have also started to mature, adding casual outdoor dining options that take advantage of the area's open-air geography. Taguig rewards visitors who are willing to move between its different registers.
No restaurants in Taguig yet — check back soon.